A Degree in M.Sc. Food Nutrition and Dietetics offers numerous career options.
Apply NowWorldwide, the food sector and nutrition sector has emerged as a high growth and huge profit sector due to its immense potential for the prevention of various life styles disorders through therapeutic diet. Food Nutrition and Dietetics deals with the methods and techniques involved in nutritional councelling, dietary management, diet therapy, nutritional assesment technique, life style modification through diet therapy. The course offers the students an ideal platform to apply knowledge of all nutritional sciences including human physiology, sports nutrition, public nutrition, therapeutic nutrition to enhance the nutritional education and serve best for the health and nutrition sector.
M.Sc. Food Nutrition and Dietetics provides concepts related to human nutrition and dietetic practice. It develops advances skills to pursue research in the field of human nutrition and dietetics. The aspirant should have an interest in food preparation and should be capable of creating awareness regarding health improvement, prevention of diseases and control of existing ailments.
Apply NowThe employment areas open for a postgraduate in Food Nutrition and Dietetics include Government Sector, Hospitals, Health Departments, Schools & Colleges, Factories, Sports & Health Clubs, Hostels, Teaching, Research & Development, Mass Media, Private Consultancy and the like. The student can opt for the job profile of Clinical Dietitian, Management Dietitian, Consultant Dietitian, Community Dietitian, Nutrition Research Scientist, Nutrition Product Manager, Nutrition Sales Executive, Trainee Nutrition Sales Executive.
| Semester | Heads | (Graduation Aggreate%) >=90.01 (1st Category) |
(Graduation Aggreate%) >=80.01 and <=90 (2nd Category) |
(Graduation Aggreate%) >=70.01 and <=80 (3rd Category) |
(Graduation Aggreate%) <=70 (4th Category) |
|---|---|---|---|---|---|
| 1st Semester | Academic Fee | 35,520 | 35,520 | 35,520 | 35,520 |
| Merit Scholarship | 10,656 | 7,104 | 3,552 | -- | |
| Net Academic Fee | 24,864 | 28,416 | 31,968 | 35,520 | |
| 2nd Semester | Academic Fee | 35,520 | 35,520 | 35,520 | 35,520 |
| Merit Scholarship | 10,656 | 7,104 | 3,552 | -- | |
| Net Academic Fee | 24,864 | 28,416 | 31,968 | 35,520 | |
| Total Fee year wise inclusive of other charges | (1st Category) 77,028 | (2nd Category) 84,132 | (3rd Category) 91,236 | (4th Category) 98,340 | |
| Semester | Heads | (Graduation Aggreate%) >=90.01 (1st Category) |
(Graduation Aggreate%) >=80.01 and <=90 (2nd Category) |
(Graduation Aggreate%) >=70.01 and <=80 (3rd Category) |
(Graduation Aggreate%) <=70 (4th Category) |
|---|---|---|---|---|---|
| 1st Semester | Academic Fee | 48,000 | 48,000 | 48,000 | 48,000 |
| Students Diversity Scholarship | 2,500 | 2,500 | 2,500 | 2,500 | |
| Merit Scholarship | 13,650 | 9,100 | 4,550 | - | |
| Net Academic Fee | 31,850 | 36,400 | 40,950 | 45,500 | |
| 2nd Semester | Academic Fee | 48,000 | 48,000 | 48,000 | 48,000 |
| Students Diversity Scholarship | 2,500 | 2,500 | 2,500 | 2,500 | |
| Merit Scholarship | 13,650 | 9,100 | 4,550 | - | |
| Net Academic Fee | 31,850 | 36,400 | 40,950 | 45,500 | |
| Total Fee year wise inclusive of other charges | (1st Category) 91,000 | (2nd Category) 1,00,100 | (3rd Category) 1,09,200 | (4th Category) 1,18,300 | |
| Semester | Heads | (Diploma Aggregate%) >=90.01 (1st Category) |
(Diploma Aggregate%) >=80.01 and <=90 (2nd Category) |
(Diploma Aggregate%) >=70.01 and <=80 (3rd Category) |
(Diploma Aggregate%) <=70 (4th Category) |
|---|---|---|---|---|---|
| 3rd Semester | Academic Fee | 68,080 | 68,080 | 68,080 | 68,080 |
| Scholarship | 20,424 | 13,616 | 6,808 | -- | |
| Net Academic Fee | 47,656 | 54,464 | 61,272 | 68,080 | |
| 4th Semester | Academic Fee | 68,080 | 68,080 | 68,080 | 68,080 |
| Scholarship | 20,424 | 13,616 | 6,808 | -- | |
| Net Academic Fee | 47,656 | 54,464 | 61,272 | 68,080 | |
| Total Fee year wise inclusive of other charges | (1st Category) 1,22,612 | (2nd Category) 1,36,228 | (3rd Category) 1,49,844 | (4th Category) 1,63,460 | |
| Semester | Heads | (Diploma Aggregate%) >=90.01 (1st Category) |
(Diploma Aggregate%) >=80.01 and <=90 (2nd Category) |
(Diploma Aggregate%) >=70.01 and <=80 (3rd Category) |
(Diploma Aggregate%) <=70 (4th Category) |
|---|---|---|---|---|---|
| 3rd Semester | Academic Fee | 92,000 | 92,000 | 92,000 | 92,000 |
| Scholarship | 16,500 | 16,500 | 16,500 | 16,500 | |
| Merit Scholarship | 22,650 | 15,100 | 7,500 | - | |
| Net Academic Fee | 52,850 | 60,400 | 67,950 | 100,000 | |
| 4th Semester | Academic Fee | 92,000 | 92,000 | 92,000 | 92,000 |
| Scholarship | 16,500 | 16,500 | 16,500 | 16,500 | |
| Merit Scholarship | 22,650 | 15,100 | 7,500 | - | |
| Net Academic Fee | 52,850 | 60,400 | 67,950 | 100,000 | |
| Total Fee year wise inclusive of other charges | (1st Category) 1,33,000 | (2nd Category) 1,48,100 | (3rd Category) 1,63,200 | (4th Category) 1,78,300 | |
| Admission Fee | Enrolment Fee | Caution Money (Refundable after completion of programme) |
|---|---|---|
| 6,000 | 2,000 | 2,000 |
| Examination Fee | Library Fee | Student Welfare Fee | Online Student Information Fee | Lab Charges | Total |
|---|---|---|---|---|---|
| 4,600 | 800 | 750 | 1,500 | 1,000 | 8,650 |
| Hostel & Mess Fee | Single Bed | Double Bed | Triple Bed | Four Bed |
|---|---|---|---|---|
| Rent and other Fee per Academic Year | 75,000 | 55,000 | 47,000 | 42,000 |
| Mess Fee per Academic Year | 40,500 | 40,500 | 40,500 | 40,500 |
| Laundry Fee per Academic Year | 2,500 | 2,500 | 2,500 | 2,500 |
| Hostel Security Fee (Refundable after completion of the session) | 2,000 | 2,000 | 2,000 | 2,000 |
| Total Amount | 1,20,000 | 1,00,000 | 92,000 | 87,000 |
| Transportation Fee for Doiwala/Nepali Farm/Rishikesh/Poanta Sahib Routes per Academic Year | 24,000 |
| Transportation Fee for Other Routes per Academic Year | 18,000 |
| Sr. No. | Course Code | Course Name | Credits |
|---|---|---|---|
| 1 | TMFND/PMFND-101 | Food Chemistry and Applied Nutrition | 5 |
| 2 | TMFND/PMFND-102 | Basic Nutrition and Dietetics | 5 |
| 3 | TMFND/PMFND-103 | Principles of Food Science | 5 |
| 4 | TMFND/PMFND-104 | Human Physiology | 5 |
| 5 | TMFND/PMFND-105 | Instrumentation and Analytical Techniques | 5 |
| Total credit Sem. I | 25 |
| Sr. No. | Course Code | Course Name | Credits |
|---|---|---|---|
| 1 | TMFND-201 | Physical Fitness and Sports Nutrition | 4 |
| 2 | TMFND/PMFND-202 | Advanced Nutritional Biochemistry | 5 |
| 3 | TMFND/PMFND-203 | Public Nutrition | 5 |
| 4 | TMFND/PMFND-204 | Therapeutic Nutrition and Dietetics | 5 |
| 5 | TMFND/PMFND-205 | Computer Application in Food Nutrition | 3 |
| Total credit Sem. II | 22 |
| Sr. No. | Course Code | Course Name | Credits |
|---|---|---|---|
| 1 | TMFND/PMFND- 301(1-2) | GE-1 | 5 |
| 2 | TMFND/PMFND-302 | Advanced Nutrition and Dietetics | 5 |
| 3 | TMFND/PMFND-303 | OE-1 | 4 |
| 4 | PMFND/PMFND-304 | Internship and Training Report | 2 |
| 5 | PMFND-305 | SEMINAR/WORKSHOP | 1 |
| Total credit Sem. III | 17 |
| Sr. No. | Course Code | Course Name | Credits |
|---|---|---|---|
| 1 | PMFND-401 | Dissertation/Experimental Training Project | 4 |
| 3 | TMFND-402 | Food Quality System and Management | 4 |
| 5 | TMFND-403 | OE-2 | 4 |
| Total credit Sem. IV | 16 | ||
| Total credit Sem. I-IV | 80 | ||
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